Egyptian Dukkah

Egyptian Dukkah

 

Egyptian Dukkah is easy to prepare and well worth the effort.

 Ingredients for Egyptian Dukkah

  • 100g/4oz sesame seeds
  • 100g/4oz blanched almonds
  • 50g/2oz coriander seeds
  • 10g/½oz cumin seeds
  • 1 tsp sea salt
  • ½ tsp pepper
  • Turkish bread
  • olive oil

 

Preparation method of Egyptian Dukkah

  1. Toast all the seeds and almonds together in a hot dry pan. Keep stirring until fragrant.
  2. Cool, then coarsely grind with the salt and pepper.
  3. To serve, dip the Turkish bread into the olive oil and then into the dukkah.

That’s the traditional Egyptian Dukkah Recipe. Hope you like it.

 

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