Egyptian Hawawshi Recipe
Basic Ingredients of Egyptian Hawawshi Recipe
Shami bread or wheat bread
Half a kilo of minced meat.
(Any fatty substance such as corn oil or butter or any another trivially vegetarian)
Salt pepper seasoning. (Spices is one of the secrets of delicious taste I use spices consisting of cinnamon and nutmeg, cloves .. and green coriander .. and Laura paper and Cardamom)
. Diced tomatoes
Paprika (sweet red peppers).
. Coriander green ..
Foil (aluminum tin ..
Preparation of Egyptian Hawawshi Recipe
Mix every thing well
Distribute pieces of fat in the dish like this
Then take the amount of the mixture previously prepared and put into bread
Half kilo enough to prepare five pieces of bread
Are wrapped with foil paper(aluminum tin) .. and enter a very hot oven for five minutes and then subside(Reduces) fire on them for half an hour..
Served with pickles
Belhana we el shefa